Rumford Community Home
Rumford Community Home is a 32-bed nursing home in RUMFORD, Maine. CMS has certified it for Medicare and Medicaid since 1993-01-01. It averages 29.6 residents a day.
What harm was found in the violations cited at Rumford Community Home?
CMS lists 28 health-inspection deficiencies for Rumford Community Home, all of them in the three years to 2026-08-01: the highest scope-and-severity letter on record is G; the most recent health inspection was 2026-04-22.
| Survey date | Tag | Deficiency | Severity |
|---|---|---|---|
| 2026-04-22 | F0584, F0657, F0689, F0730, F0812 | Honor the resident's right to a safe, clean, comfortable and homelike environment, including but not limited to receiving treatment and supports for daily living safely. / Develop the complete care plan within 7 days of the comprehensive assessment; and prepared, reviewed, and revised by a team of health professionals. / Ensure that a nursing home area is free from accident hazards and provides adequate supervision to prevent accidents. / Observe each nurse aide's job performance and give regular training. / Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. | E |
| 2026-04-22 | F0557, F0580, F0656, F0814, F0880 | Honor the resident's right to be treated with respect and dignity and to retain and use personal possessions. / Immediately tell the resident, the resident's doctor, and a family member of situations (injury/decline/room, etc.) that affect the resident. / Develop and implement a complete care plan that meets all the resident's needs, with timetables and actions that can be measured. / Dispose of garbage and refuse properly. / Provide and implement an infection prevention and control program. | D |
| 2025-05-14 | F0689 | Ensure that a nursing home area is free from accident hazards and provides adequate supervision to prevent accidents. | G |
| 2025-02-10 | F0812, F0909 | Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. / Regularly inspect all bed frames, mattresses, and bed rails (if any) for safety; and all bed rails and mattresses must attach safely to the bed frame. | F |
| 2025-02-10 | F0558, F0584, F0695, F0947 | Reasonably accommodate the needs and preferences of each resident. / Honor the resident's right to a safe, clean, comfortable and homelike environment, including but not limited to receiving treatment and supports for daily living safely. / Provide safe and appropriate respiratory care for a resident when needed. / Ensure nurse aides have the skills they need to care for residents, and give nurse aides education in dementia care and abuse prevention. | E |
| 2025-02-10 | F0655, F0684, F0689, F0757, F0880, F0882, F0883, F0887 | Create and put into place a plan for meeting the resident's most immediate needs within 48 hours of being admitted / Provide appropriate treatment and care according to orders, resident’s preferences and goals. / Ensure that a nursing home area is free from accident hazards and provides adequate supervision to prevent accidents. / Ensure each resident’s drug regimen must be free from unnecessary drugs. / Provide and implement an infection prevention and control program. / Designate a qualified infection preventionist to be responsible for the infection prevent and control program in the nursing home. / Develop and implement policies and procedures for flu and pneumonia vaccinations. / Educate residents and staff on COVID-19 vaccination, offer the COVID-19 vaccine to eligible residents and staff after education, and properly document each resident and staff member's vaccination status. | D |
| 2023-11-08 | F0812 | Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. | E |
| 2023-11-08 | F0657, F0814 | Develop the complete care plan within 7 days of the comprehensive assessment; and prepared, reviewed, and revised by a team of health professionals. / Dispose of garbage and refuse properly. | D |
How is Rumford Community Home staffed relative to the ME average?
| Measure | This facility | ME average |
|---|---|---|
| Total nurse staffing hours per resident per day | 4.04905 | 4.33770 |
| Total nursing staff turnover (%) | 36.1 | 46.7 |
| Average number of residents per day | 29.6 | 65.2 |
Who owns Rumford Community Home?
Rumford Community Home is registered with CMS as Non profit - Corporation, operates under the legal business name RUMFORD COMMUNITY HOME CORPORATION.
| Role | Owner | Association date |
|---|---|---|
| 5% OR GREATER DIRECT OWNERSHIP INTEREST | CENTRAL MAINE HEALTHCARE CORPORATION | since 07/01/2000 |
| CORPORATE DIRECTOR | CULVER, DEVORE, PEPIN, LINDA | since 02/16/2026 |
| CORPORATE OFFICER | DOAN, CHRISTOPHER, PAULOSKY, DAVID, SHEW, ELIZABETH, STEFANEK, ALLEN | since 02/16/2026 |
| OPERATIONAL/MANAGERIAL CONTROL | BODGER, JENNIFER, BURROWS, STEPHANIE, FRENCH, ERIC, HATTAN, THOMAS, SHEW, ELIZABETH, ST. PETER, KRISTEN | since 03/01/2022 |
| INDIVIDUAL IS AN OWNER, PARTNER OR TRUSTEE OF ANY ADP OF THE SNF | SHEW, ELIZABETH | since 06/22/2026 |
| TRUSTEE OF THE SNF | CULVER, DEVORE, DOAN, CHRISTOPHER, PEPIN, LINDA, SHEW, ELIZABETH | since 02/16/2026 |
| ADP OF THE SNF | CENTRAL MAINE HEALTHCARE CORPORATION, BODGER, JENNIFER, BURROWS, STEPHANIE, FRENCH, ERIC, HATTAN, THOMAS, PAULOSKY, DAVID, SHEW, ELIZABETH, ST. PETER, KRISTEN, STEFANEK, ALLEN | since 02/16/2026 |
Were you or a family member harmed at Rumford Community Home?